- Journey back through the past 100 years of Suntory whisky at Peter Street Kitchen’s atmospheric The Rikyū Bar
- Their experts will share the Suntory history, distillation and tasting techniques
- Discover a 17-year old vintage to more recent blends, along with cocktail pairings
- Experience four premium whiskies, including the award-winning Hibiki blend – a rare 17-year-old age statement
- Enjoy delicious Japanese small plates to complement the experience
- No better setting to experience a Japanese whisky masterclass
- Located inside the historic Manchester Free Trade Hall